Keeping up with The Real Jones
A journey with the Jones' wife and her cooking chronicles.
Wednesday, May 28, 2014
Chicken Piccata with Artichoke Hearts over brown rice.
Tuesday, May 27, 2014
Bow tie pasta with shrimp and broccoli and chicken with garlic bread
Alfredo sauce with chicken and shrimp with broccoli over bow tie pasta
Wednesday, May 21, 2014
Blackened Cajun Salmon
Ginger glazed mahi mahi
Sunday, May 18, 2014
Electric Lemonade
Raspberry Mojito
Wednesday, May 7, 2014
Chicken breast over egg noodles with a mushroom and wine sauce
Baked turkey, red beans and rice with mustard greens
Crab balls and Crab cakes
Lemon garlic salmon
Stuffed bell peppers
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